Pumpkin Kong "Icing"

 

As mentioned at the end of Peanut Butter and Pumpkin Treats, here is what to do with the remainder of your can of pumpkin.

The rest of your canned pumpkin makes excellent filler for Kongs (both frozen and regular). It's a pretty general recipe and you can create many variations of based on what you have on hand (and in my case, what is about to expire that you don't want to waste).

In this recipe, I used:
1/2 Can Pumpkin
Glob of Peanut Butter
Glob of Plain Yogurt

"Glob" is a term to describe "add until the consistency looks right." Again, this is a very vague recipe.

I have also added some leftover apple sauce that was taking up space in the fridge. This made it a little more runny than I would like. This can be balanced out by other ingredients.

Combine all ingredients in a mixing bowl and blend together.

You know how difficult it is to fill a Kong spoonful by spoonful? Well, I decided to pour the entire mixture into a baggie and attach an icing tip! Nice and easy Kong creating! Plus, it gets deep into those crevices to extend your Quiet Time. "Quite Time" the rarely experienced time of day free from toys and noses being thrust into your face, lap, food, etc.

 

When filling your Kong, the "icing" makes excellent glue to hold all the other goodies together, as well as, closing off the top of the Kong. Also, if you're looking for a way to stop your Kongs from rolling all over the freezer while they turn into lovely Kongsicles, a small box (trimmed to size) holds the Kongs in place.

Any leftovers can be stored in the refrigerator. I just stuck another baggie over the tip and secured with a rubber band.

Enjoy!

Peanut Butter and Pumpkin Treats

Happy Saturday!

Since it's Saturday and I usually make these Saturday mornings while the hubby sleeps, our first DIY post is going to be PB and P (Peanut Butter and Pumpkin) Dog Treats. Our boy loves them and with all the recalls lately (If you're wondering, the most recent was the Iams Shakeables) it's comforting to know exactly what your dog is eating and how it was made. No mystery ingredients here!

These take a little bit of time to get the perfect "milk-bone" crunch, but luckily the dogs love them fresh (and mostly cooled) from the oven as well. 

Though I love reading recipes on blogs, it's a little frustrating to me that the ingredients are listed at the end of all of the instructions and photos. So, here is a list of what you'll need:

1 1/2 C. Whole Wheat Flour

1 C. Oats (I use Old Fashioned)

2 tsp. Baking Powder 

1 tsp. Cinnamon

1 tsp. Ginger

1 tsp. Allspice (I usually use Ground Cloves instead - Quest loves Cloves!)

2 Tbs. Coconut Oil (Canola works as well)

1/2 Can Pumpkin (Pure Pumpkin - NOT Pie Filling)

1/4 C. Peanut Butter

1/4 C. Water

Cookie cutters

Mixing Bowl (or two)

Rolling Pin

Cookie Sheet (2 or more)

Parchment Paper (Optional - I use it while rolling the dough, because I'm lazy and don't want to have to clean the counter)

Foil (Again, optional. I hate cleaning cookie sheets too)

Okay! That is the basic list of what you'll need. Do you feel prepared? It's really easy! Maybe your dog can even help you gather your supplies!

I taught Quest how to help out in the kitchen by closing drawers and cabinets for me. He can get pretty exuberant over it and will try to close them before you are done getting things out. 

For the sake of efficiency, pre-heat your oven to 325 before doing anything else.  Combine all of your dry ingredients (Flour, Oats, Baking Powder, Cinnamon, Ginger, Allspice/Cloves). Get them nice and blended. 

Then, I like to combine the wet ingredients separately and later combine them with the dry. It seems easier to me, even if I have to wash an extra small bowl. 

When everything is all put together, the wet with the dry, grab a decent size handful and start rolling it out. Cut out some fun shapes and put them on the cookie sheet. This recipe will make approximately 3-4 cookie sheets full, depending on the size of your sheets and cookies. 

Bake for 15 minutes (at 325...remember the efficient pre-heat?). You'll pull them out and they'll feel like they're full of air. That's fine! As they cool they harden into a delicious crunchy canine cookie. Once all of the cookies are baked, I like to flip them all over (tops-down) and combine them on to as few cookie sheets as possible, turn the oven off, and throw them back in while the oven cools down.  Leave them in there overnight or for a few hours at least before storing. This limits the moisture that will remain in the cookie and allow you to keep them fresh longer without having to worry about mold in your cookie jar. 

Once they've spent their few hours in the cool oven, you can put them away and over the next day or so they'll turn into the crunchy cookie. 

Remember the 1/2 can of pumpkin we have left over? Well, I'll show you what to do with it in another post!

Welcome!

Welcome!

You have found DIY Dog Stuff where you can get a good dose of doggy DIY.

Here is a little background information on DIY Dog Stuff. I am Kassie. I am a wife and fur-mom. James and I have been married for almost two years. Quest is our bundle of fluff. Like most newlywed wives, I've become involved in quite a few DIY projects. These range from house fix-ups like installing light fixtures to creating a garden to be proud of (which is not easy for someone with a hereditary black thumb and is still a work in progress) to getting crafty with fabric and paint.

However, my favorite projects have been the things I've made for our fur-kid. Also, since dog parents love spoiling their kids, I'll review a few products we use. The amount of dog stuff we have accumulated in just over a year is astounding.

 

 

This is Quest. He'll be a model for most of the creations that will be posted. He'll also be honorary taste-tester, toy-tugger, and cuddle bug. We adopted him in February 2012 and our lives haven't been the same since. As anyone who's raised a young dog knows, the early years are rough. Their energy usually outlasts yours, they're learning appropriate behaviors, and you can't wait until they hit the 2 year mark where supposedly they reach maturity and things are rumored to calm down. Quest is only 19 months, so we're not quite there yet. I'll let you know if it's true, but I'm not holding my breath. It's due to his immense energy that we had to get creative and start coming up with ways to entertain him, hence all the DIY projects centered around him.

Again, welcome to DIY Dog Stuff. I'd love to hear from you, so please comment and ask questions. I hope to have the first project up within the next day. I'll also take requests for projects.